Adding Inclusions | Tina's Sourdough

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Everyday Sourdough

Getting Started

Welcome! What This Course Is (and Isn’t) (3:02)
What Is Sourdough (and Why It Doesn’t Have to Be Complicated) (7:58)
A Quick Peek Inside My Kitchen + Tools I Actually Use (9:08)
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Mastering Your Starter

Why I Don’t Recommend You Make a Sourdough Starter (Yet!) (4:48)
How to Make a Sourdough Starter from Scratch (31:03)
Feeding, Maintaining, and Using Your Starter (16:30)
Storing Your Starter (4:33)
Common Starter Questions Answered (19:12)
A Quick Note on "Discard": When and How I Use It (8:55)

Core Techniques & Doughs

The Core Doughs I Recommend Mastering (3:38)
How to Turn Yeasted Recipes Into Sourdough Recipes (5:10)
Understanding Bulk Fermentation (8:26)
Common Beginner Mistakes and How to Fix Them (5:55)

Your 4 Core Everyday Doughs

Basic Artisan Sourdough (17:08)
Sourdough Brioche Dough (17:16)
Sourdough Sandwich Loaf with Tangzhong (6:37)
Sourdough Fast Food Dough (5:43)

Discard Recipes That Actually Work

Sourdough Discard Recipes PDF

Simple Upgrades for Your Sourdough

Understanding Hydration (8:13)
Shaping Techniques (7:02)
Adding Inclusions (15:38)

Everyday Sourdough Docs, PDFs & Printables

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Adding Inclusions

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